Clean Label Liquid Colours for Gelatine-based Confectionery
Code: CF2123
Colour: Malt Extract
Description: Caramelised sugar syrup
Solubility: Water-based
Format: Liquid
pH: 3.5 – 7.0
Heat Stability: Good
Light Stability: Good
Colour Shade: Dark Brown
Suggested Flavours: Cola
Suggested Dosage: 0.2 – 1%
