Paprika Hard Boiled Candy
Code: NC1642 Colour: Paprika Extract Description: Colour: E160c or Paprika Solubility: Water-based Format: Liquid Pigment %: 20,000 CU Colour Shade: Bright Orange Suggested Flavours: Orange Suggested Dosage: 0.1 – 0.5% Dosage in application: 0.1%
Beta Carotene Hard Boiled Confectionery
Code: NC013242A Colour: Beta Carotene Emulsion Description: Colour: E160a (I) or Beta Carotene Solubility: Water-based Format: Liquid Pigment %: 1% Colour Shade: Yellow/Orange Suggested Flavours: Lemon, Pineapple Suggested Dosage: 0.1 – 1% Dosage in application: 0.1%
Purple Sweet Potato Hard Boiled Confectionery
Code: CF012946A Colour: Purple Sweet Potato Extract Description: Purple Sweet Potato concentrate Solubility: Water-based Format: Liquid Pigment %: EV 5.5 – 7.5 Colour Shade: Pink Suggested Flavours: Dragonfruit, Lychee Suggested Dosage: 0.1 – 0.6% Dosage in application: 0.2%
Safflower Extract Hard Boiled Confectionery
Code: CF016288A Colour: Safflower Extract WSL Description: Safflower concentrate Solubility: Water-based Format: Liquid Pigment %: 6 – 7 CU Colour Shade: Lemon Yellow Suggested Flavours: Lemon Suggested Dosage: 0.1 – 0.5% Dosage in application: 0.1%
Shade Strawberry Red Hard-boiled candy
Code: CF014550A Colour: Shade Strawberry Red Description: Purple Sweet Potato and Safflower concentrates Solubility: Water-based Format: Liquid Pigment %: N/A Colour Shade: Bright Red Suggested Flavours: Strawberry Suggested Dosage: 0.2 – 0.6% Dosage in application: 0.2%
Black Carrot Extract Hard Boiled Candy
Code: CF0169 Colour: Black Carrot Extract Description: Black Carrot concentrate Solubility: Water-based Format: Liquid Pigment %: EV9 Colour Shade: Red Suggested Flavours: Strawberry Suggested Dosage: 0.1 – 0.4% Dosage in application: 0.2%
Black Carrot Extract gummy
Natural Liquid Colours for Gelatine-based Confectionery Code: NC0169 Colour: Black Carrot Extract Description: Anthocyanins Solubility: Water-based Format: Liquid pH: 3.5 – 7.0 Heat Stability: Good Light Stability: Good Colour Shade: Deep Red Suggested Flavours: Blackcurrant Suggested Dosage: 0.1 – 0.5%
Carbon Black Paste Gummy
Natural Liquid Colours for Gelatine-based Confectionery Code: NC1532 Colour: Carbon Black Paste Description: E153 Carbon Black Solubility: Water-based Format: Liquid pH: 3.5 – 7.0 Heat Stability: Good Light Stability: Good Colour Shade: Dark brown Suggested Flavours: Liquorice Suggested Dosage: 0.2 – 1%
Caramel Gummy
Natural Liquid Colours for Gelatine-based Confectionery Code: NC1501 Colour: Caramel Colour Description: E150c Caramel Solubility: Water-based Format: Liquid pH: 6.0 – 7.0 Heat Stability: Limited Light Stability: Good Colour Shade: Dark brown Suggested Flavours: Cola Suggested Dosage: 0.2 – 0.5%
Copper Chloropphyllin Gummy
Natural Liquid Colours for Gelatine-based Confectionery Code: NC1412AS Colour: Copper Chloropphyllin Description: E141 (ii) Sodium Copper Chlorophyllin Solubility: Water-based Format: Liquid pH: 3.5 – 7.0 Heat Stability: Limited Light Stability: Good Colour Shade: Deep, rich green with blue hue Suggested Flavours: Apple, Kiwi Suggested Dosage: 0.1 – 0.2%