Purple OSL Chocolate Bar
Product code: DEV013633A Description: Spirulina and Red Beet Heat Stability: Sensitive Light Stability: Good Colour Shade: Purple Recommended Dosage: 2 – 4% Dosage in Picture: 2% / 4%
Carmine Extract OS RS Chocolate bar
Product code: NC013113A Description: E120 Carmine Heat Stability: Good Light Stability: Good Colour Shade: Pink to Red Recommended Dosage: 0.3 – 2% Dosage in Picture: 1% / 2%
Curcumin Extract ODL Chocolate bar
Product code: NC015832A Description: E100 Curcumin Heat Stability: Good Light Stability: Good Colour Shade: Bright Yellow Recommended Dosage: 0.5 – 5% Dosage in Picture: 0.2% / 1%
Lutein Extract Chocolate bar
Product code: NC1619 Description: E161b Lutein Heat Stability: Good Light Stability: Good Colour Shade: Yellow Recommended Dosage: 0.2 – 1% Dosage in Picture: 1%
Natural Beta Carotene Chocolate bar
Product code: NC2085 Description: E160a (iii) Natural beta Carotene Heat Stability: Good Light Stability: Good Colour Shade: Yellow Recommended Dosage: 0.1 – 0.3% Dosage in Picture: 0.1%
Christmas red blend OS Chocolate bar
Product code: DEV013923A Description: Red beet and Lutein Heat Stability: Medium Light Stability: Sensitive Colour Shade: Red-Orange Recommended Dosage: 2 – 4% Dosage in Picture: 2%
Paprika Extract 72,000 Chocolate bar
Product code: CF016170A Description: Clean Label Paprika Heat Stability: Good Light Stability: Sensitive Colour Shade: Orange Recommended Dosage: 0.3 – 1% Dosage in Picture: 0.5%
Paprika Extract OSL Chocolate Bar
Product Code: NC2076 Description: E160c Paprika Extract Heat Stability: Good Light Stability: Good Colour Shade: Orange Recommended Dosage: 0.5 – 2% Dosage in Picture: 1%
Oil Soluble Chlorophyllin in White Chocolate
Colours used: NC012666A Chlorophyllin Ext OS Dosage: 1%
Oil Soluble Spirulina in White Chocolate
Colours used: CF013632A Spirulina OS Dosage: 2%
